Course unit code:
Course unit title:
Tutorial in English
Mode of delivery, planned learning activities and teaching methods:
seminar – 2 hours weekly (on-site method)
Credits allocated:
Recommended semester:
Automation and Information Engineering in Chemistry and Food Industry – master (full-time, attendance method), 2. semester
Conservation of Heritage Materials and Objects – master (full-time, attendance method), 2. semester
Environmental Protection Technologies – master (full-time, attendance method), 2. semester
Level of study:
Prerequisites for registration:
Assesment methods:
Learning outcomes of the course unit:
A student obtains the skill of reading with comprehension and writing of scientific papers in English, mainly for the purpose of the diploma thesis (and follow-up specialist publications, should they occur) with the focus on the correct terminology translation and the ways of citations.
Course contents:
Recommended or required reading:
  • ORESKÁ, A. English for Chemists. Bratislava: STU, 2001. 191 s. ISBN 80-227-1543-3.
  • McCATHY M., O´DELL F.: Academic Vocabulary in USE,vCambridge University Press 2008. ISBN-13 978-0-521-68939-7
Language of instruction:
Slovak, English
Assessed students in total:

A 100.0 %

B 0 %

C %

D %

E %

FX %

Course supervisor:
Ing. Marek Lelovský
Last modification:
13. 9. 2021

Department of Languages
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